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serves 4
Spaghetti with eggplants, bell peppers and feta
Cuisine:
Greece
Mediterranean
Sausages with peppers and onions (Spetzofai)
Cuisine:
Greece
Mediterranean
Greek Traditional Pasta Beef Casserole (Giouvetsi)
Cuisine:
Greece
Curry Chickpeas (Garbanzo beans)
Cuisine:
Middle East
India
Fish fillet on egg-lemon sauce
Cuisine:
Greece
Veal escalopes with delicious rosemary cream
Cuisine:
Europe
Veal with mushrooms and rosemary
Cuisine:
Europe
Amazing Spinach Salad with Bacon and Raisins
Cuisine:
Europe
Creamy Chicken Pasta with Spinach
Cuisine:
Mediterranean
Europe
Lettuce salad with eggs, kalamata olives and anchovies
Cuisine:
Mediterranean
Europe
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