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Traditional Greek Fried Bread with Feta Cheese / Tiganopsomo

Traditional Greek Fried Bread with Feta Cheese / Tiganopsomo

Cuisine:

Greece

Mediterranean

Traditional Greek Meatballs Soup in Egg-lemon sauce (Youvarlakia Avgolemono soup)

Traditional Greek Meatballs Soup in Egg-lemon sauce (Youvarlakia Avgolemono soup)

Cuisine:

Greece

Mediterranean

One-pan Roasted Sweet Potatoes and Mushrooms with wine (vegan)

One-pan Roasted Sweet Potatoes and Mushrooms with wine (vegan)

Cuisine:

Mediterranean

North America

Easy Homemade Apple fritters (eggless, no-yeast, no-milk)

Easy Homemade Apple fritters (eggless, no-yeast, no-milk)

Cuisine:

Europe

North America

Vegetarian Mediterranean broccoli pasta salad with garlicky balsamic olive oil dressing

Vegetarian Mediterranean broccoli pasta salad with garlicky balsamic olive oil dressing

Cuisine:

Mediterranean

Europe

North America

Easy to make, aromatic Roasted Butternut Squash soup

Easy to make, aromatic Roasted Butternut Squash soup

Cuisine:

Europe

North America

Delicious, hearty Black-eyed Pea Salad (vegan, rich and healthy)

Delicious, hearty Black-eyed Pea Salad (vegan, rich and healthy)

Cuisine:

Mediterranean

Europe

North America

Easy Mediterranean Oven-roasted butternut squash and sweet potatoes

Easy Mediterranean Oven-roasted butternut squash and sweet potatoes

Cuisine:

Mediterranean

Europe

North America

Cardamom Cinnamon Muffins with Cranberries

Cardamom Cinnamon Muffins with Cranberries

Cuisine:

Europe

North America

How to make Greek Whipped Feta (Tyrosalata)

How to make Greek Whipped Feta (Tyrosalata)

Cuisine:

Greece

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Γεια σας (Yassas) and welcome! We are Mirella & Panos, aka Little Cooking Tips. Join us on our culinary journey, as we share our traditional, Greek and Mediterranean recipes with touches of flavors, aromas and spices from around the world. More

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